Pumpkin & Butternut Soup
HEALTH STAR RATING: 4
SERVING SUGGESTION
Serve with a dollop of sour cream and freshly chopped parsley.
NUTRITION INFORMATION
Serves per pack 2
Serve size 250 g
| Average Quantity | Per serving | per 100g |
| Energy | 590 kJ | 236 kJ |
| Protein | 3.3 g | 1.3 g |
| Fat, Total | 5.3 g | 2.1 g |
| – Saturated | 0.8 g | 0.3 g |
| Carbohydrate | 18.3 g | 7.3 g |
| – Sugars | 12.0 g | 4.8 g |
| Dietary Fibre | 3.8 g | 1.5 g |
| Sodium | 643 mg | 257 mg |
Vegetarian.
ALLERGEN INFORMATION
May contain: egg, gluten, wheat, milk, peanut, sesame, soy, tree nuts.
OTHER INFORMATION
- Keep refrigerated at or below 4°C.
- Use within 3 days of opening.
- Ingredients: Water, vegetables (butternut (29%), pumpkin, onion, carrot), vegetable oil (sunflower and/or canola) salt, sugar, yeast extract, garlic, nutmeg, pepper.
- Made in New Zealand.
