Potato & Leek Soup
HEALTH STAR RATING: 3.5
SERVING SUGGESTION
Sprinkle with fresh chopped herbs.
NUTRITION INFORMATION
Serves per pack 2
Serve size 250 g
| Average quantity | per serving | per 100 g |
| Energy | 553 kJ | 221 kJ |
| Protein | 3.3 g | 1.3 g |
| Fat, total | 6.3 g | 2.5 g |
| – Saturated fat | 2.8 g | 1.1 g |
| Carbohydrate, total | 14.3 g | 5.7 g |
| – Sugars | 4.0 g | 1.6 g |
| Dietary Fibre | 3.0 g | 1.2 g |
| Sodium | 758 mg | 303 mg |
Vegetarian.
ALLERGEN INFORMATION
Contains: milk.
May contain: egg, gluten, wheat, peanut, sesame, soy, tree nuts.
OTHER INFORMATION
- Keep refrigerated at or below 4°C.
- Use within 3 days of opening.
- Ingredients: Water, vegetables (potato (32%), leek (11%), onion), yoghurt (milk) and/or sour cream (milk), butter (milk), vegetable oil (sunflower and/or canola), salt, yeast extract, garlic, chives, pepper.
- Made in New Zealand.
