Beetroot Burgers

HEALTH STAR RATING: 3.5

COOKING INSTRUCTIONS
Make sure product is heated thoroughly and evenly before eating.

Stove or BBQ: Cook on a preheated grill or pan until heated through and golden brown; serve hot.

NUTRITION INFORMATION
Serves per pack 4
Serve size 80 g

Average quantity per serving per 100 g
Energy 842 kJ (201 Cal) 1050 kJ (252 Cal)
Protein 13.4 g 16.7 g
Fat, total 10.5 g 13.2 g
– Saturated fat 1.5 g 1.8 g
Carbohydrate, total 13.2 g 16.5 g
– Sugars 3.1 g 3.8 g
Dietary Fibre 5.4 g 2.2 g
Sodium 384 mg 480 mg

Vegetarian.

ALLERGEN INFORMATION
Contains: Wheat (Gluten), Soy.

OTHER INFORMATION

  • Keep refrigerated at or below 4°C.
  • Use within 3 days of opening.
  • Ingredients: Water, Textured Soy Protein (TVP), Canola Oil, Red Kidney Beans (Red Kidney Beans (60%), Water, Salt), Wheat Protein, Tapioca Starch, Tomato Paste (Concentrated Tomatoes (99%), Salt), Stock Powder (Southern Ocean Sea Salt, Low Sugar Maize Maltodextrin, Natural Vegetable Flavour, Yeast Extract, Caramelised Sugar Syrup, Cane Sugar, Canola Oil, Extra Virgin Olive Oil, Potassium Chloride, Parsley), Thickener (461), Herbs, Worcestershire Sauce (Water, Reconstituted Apple Juice, Sugar, Tomato Puree (Water, Tomato Paste), Salt, Apple Cider Vinegar, Molasses, Spices, Food Acids (260, 330), Colour (150d), Natural Flavours), Beetroot Powder, Onion Flakes, Spices, Salt, Chipotle Chilli (Chipotle Peppers, Water, Tomato Paste, Salt, Sugar, Onion, Acidity Regulator (260)), Natural Flavours, Soy Sauce (Water (46%), Soy Beans (29%), Salt, Wheat Flour, Preservative (202)).
  • Made in New Zealand.