Fragrant Thai Red Curry
HEALTH STAR RATING: 3
SERVING SUGGESTION Sprinkle with chopped chilli and fresh coriander and a drizzle of coconut cream, serve with jasmine rice.
NUTRITION INFORMATION
Serves per pack 2
Serve size 250 g
| Average quantity | per serving | per 100 g |
| Energy | 747 kJ | 299 kJ |
| Protein | 4.4 g | 1.8 g |
| Fat, total | 9.8 g | 3.9 g |
| – Saturated fat | 6.9 g | 2.8 g |
| Carbohydrate, total | 16.7 g | 6.7 g |
| – Sugars | 9.3 g | 3.7 g |
| Dietary Fibre | 2.5 g | 1.0 g |
| Sodium | 876 mg | 351 mg |
Vegetarian.
ALLERGEN INFORMATION
Contains: soy.
May contain: barley, gluten, wheat, milk, sesame.
OTHER INFORMATION
- Keep refrigerated at or below 4°C.
- Use within 3 days of opening.
- Ingredients: Water, vegetables (onion, carrot, potato, kumara, tomato paste, pumpkin), coconut cream (10%) (coconut extract, water, thickeners (xanthan gum, guar gum)), tofu (soy), rice noodles (2%), sugar, curry paste (0.8%), vegetable oil, lime juice, soy sauce, salt, yeast extract, garlic, coriander, thickener (1422), ginger, lemongrass, tamarind (0.1%), pepper.
- Made in New Zealand.
